Bragg Street Academy has been honored with the 2025 North Carolina Breakfast Innovator Award, a recognition that highlights the school’s commitment to student well-being and nutrition.
This achievement is the direct result of the dedication of Cheri Freeman, who serves as the school's Cafeteria Manager. She made it her number one goal last year to increase student participation and supplemental sales in the breakfast program. Through her warm approach and outstanding customer service, Cheri helped make breakfast a welcoming part of each day for Bragg Street’s middle and high school students. Her efforts not only encouraged more students to take part but also reflected the importance of beginning each day with a nutritious meal.
“This award is a reflection of the heart, effort, and commitment put into ensuring students have access to the nourishment they need to be successful,” said Amanda Cagle, the Director of Child Nutrition for Lee County Schools.
The recognition is also a team effort.
Dr. Shannon Shuey’s leadership as Principal of BSA and full support of school breakfast and the Child Nutrition Program have been instrumental in creating an environment where nutrition is prioritized as a key part of student success.
The Bragg Street staff worked together to ensure daily operations ran smoothly, contributing greatly to the program’s growth and success.
And most importantly, the students themselves—by choosing to participate—made this recognition possible.
We are grateful to everyone who played a part in earning this honor. Congratulations again to Cheri Freeman and the Bragg Street team for demonstrating how dedication, collaboration, and care can transform a program into an award-winning success highlighting whole-student support.
We look forward to continuing to serve our students a healthy, nutritious breakfast each day to fuel learning, growth, and success.